He has been making chili for more than six years, he said. Zach Buckallew, 20th Logistic Readiness Squadron installation deployment officer, originally from Allentown, Penn. The event featured 25 cook-off competitors and more than 300 people attended, said Julie Wagoner, Young Professionals of Sumter member.Ĭompeting in the event was 1st Lt. My wife said to come back from this event full." The chili also needs to be a meal and have some meat in it. "Judging the competition has been a lot of fun," said Colonel Ekman, "I favor the spicy chili. He was one of 11 judges in the chili cook-off competition here. Ken Ekman, 20th Mission Support Group deputy commander, walked back to his favorite stands with his tiny plastic cup and spoon. People shuffled from booth to booth in the field behind the Sumter County Museum, searching for the perfect flavor of chili at the first chili cook-off hosted by the Sumter County Museum and the Young Professionals of Sumter, while listening to the tunes of The Breakfast Club, a 1980s cover band. There is a MANDATORY Chef Meeting on Wednesday September 14 at 6:30pm via Zoom.Īny questions about the Chili Cook-off may be directed to or (415) 289-4152.SUMTER, S.C.If you'd like to rent tables and/or a tent, this option is available on the chef registration page.Please remember this is a family event and use good taste in displays and attire.tasting cups and spoons by the City of Sausalito. You will be provided compostable 4 oz.There is no electricity available for heat source. Contestants will bring their own materials, supplies, pots, stoves, cooking utensils, tables, and cooking apparatus. You must cook a minimum of 15 gallons of your famous chili (20 gallons is recommended).This will be decided by a secret mystery judge. This year's theme is Western. This award goes to the booth with the best themed decorations, set-up, costumes, and ambiance. ![]() One booth will also receive the Best Booth Award.Your voting bucket WILL be taken when you run out of chili - no exceptions. or whenever you run out of chili - whichever is earliest. Judging for People's Choice ends at 3p.m. They will use these to vote for their favorite chili. People's Choice: All participants will purchase a bracelet and will receive “voting tokens”.Chili for the Judges’ tasting will be collected at 1:00 p.m. Judges' Choice: A panel of elite judges will be tasting and judging your chili.1st, 2nd, & 3rd places are awarded in two different categories:. ![]() Please plan accordingly and start cooking in time to have your chili ready to taste by noon. Beans may be pre-soaked, onions chopped, garlic pressed, etc. Ingredients may be prepared prior to the cook-off and be put together at the event.
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